Category: 커피 아시아 태평양
수마트라 아체에 위치한 여성 주도 케티아라 협동조합에서 생산된 이 커피는 생산자들의 세심한 관리와 전문성을 보여줍니다. 스텀프타운의 인도네시아 비에스 페난탄은 다크 초콜릿, 볶은 견과류, 그리고 은은한 흙 향이 어우러진 풍부하고 진한 풍미를 지니며, 농부들과 그들의 장인 정신을 담은 간결하면서도 풍미 가득한 한 잔입니다.
The body on this one is exactly what I look for in a Sumatra—thick and syrupy without turning bitter as it cools. Knowing it comes from a women-led co-op in Aceh makes that first sip feel even better.
Brewed a cup this morning and the richness really comes through—it’s full-bodied without being heavy, and that earthy depth lingers nicely. Knowing it’s from a women-led cooperative in Aceh makes it taste even better, honestly.
The earthy, full-bodied mouthfeel is exactly what I want from a Sumatran coffee—deep and smooth without any harsh bite. I picked up on the rich notes right away, and it brews consistently strong, which makes my mornings feel a bit more intentional.